Product Detail

Delicate, vivacious and long-lasting bubbles are the result of more than 36 months of ageing in chalk cellars. To the nose, Charles Heidsieck's Brut Réserve offers a complex and voluptuous flavour with notes of freshly baked brioche and the richness of roasted coffee beans. An opulent selection of ripe, sun-drenched fruits combines pistachio and almond for a texture reminiscent of a crisp layer of nougat on a cream pastry, perfect for pairing with white fish and cheese.

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