Product Detail

Since 1812, the family-owned Champagne House Laurent-Perrier has made its name by deliberately challenging conventional techniques while honouring traditional values, creating prestigious blends like the Alexandra Rosé 2004. With a delicate pale salmon hue, this complex Champagne opens with a nose of wild strawberry and redcurrant jam before revealing a soft, dry texture characterised by red fruit flavours and fine bubbles.

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