Product Detail

Creating a single malt whisky as complex and creamy as Penderyn's Portwood is no easy feat - it requires care, attention and, most importantly, ingenuity in the face of distilling tradition. Here, the brand matures the spirit in its signature bourbon barrels before finishing it in ex-port casks, the result is rich, spicy and oaky, with a honeyed sweetness that lingers on the palate.

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