Product Detail

Using one of its most luxurious dark chocolates - aged for three years - To'ak adopts its expert craftsmanship and lifelong expertise in premium chocolate making to present a unique blend of flavours in the Kampot Pepper Signature bar. As its name suggests, Ecuadorian cocoa meets the world's most celebrated pepper from the Cambodian province of Kampot to create a bold bar full of floral and spicy notes.

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